Field Update – 6/1/20

Statewide

Dr. Matt Cutulle reports, “Yellow nutsedge is one of the more problematic weeds we deal with and we are approaching peak nutsedge season with the heat and all the rain we have been getting. Post herbicide options are limited in most vegetable crops. However, if growing sweet corn you may have the option to combine a good (Basagran) Post nutsedge herbicide with an average Post nutsedge herbicide (Callisto) to provide excellent control of yellow nutsedge. Please consult your seed company regarding whether a specific variety is expected to be tolerant to post-emergent applications. The majority of sweet corn is tolerant to PRE application of Callisto.”

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Coastal

Zack Snipes reports, “We had some heavy rains in places last week, but everything seems to be drying out. It seems that every crop is coming in right now from basil to zucchini so everyone is busy out in the fields. Now is the time, when things are busy, that insects and diseases thrive. Perhaps a weekly fungicide application is skipped and a small issue turns into a disease or insect outbreak. Stay on your scouting, IPM, and spray programs as much as possible.”

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Spring collards left in the field and forgotten but are not forgotten by the insects. Destroying this crop residue now will decrease the fall insect pressure. Photo from Zack Snipes,

Midlands

Justin Ballew reports, “Lots more rain last week, but the weekend was nice and allowed for a lot of the excess water to dry up. It doesn’t take long in our sandy soil. Lots of water damaged strawberries along with Botrytis and either Rhizopus or Mucor rot (possibly both). Some growers have wrapped up picking and others will be wrapping up soon. We’ve had a decent picking season here in the midlands and reported sales were very good. Other crops like tomatoes, peppers, sweet corn, and beans are growing fast and looking good. Stay on top of disease programs right now.”

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Squash is growing fast and it won’t take long for this little one to be ready to harvest. Photo from Justin Ballew.

Sarah Scott reports, “Peach harvest is going strong throughout the Ridge. Warmer, wet weather has been on the increase which could give way to some emerging pest and disease issues. Brown rot is showing up in some orchards. Bacterial spot is also heavy in areas. Continue spray programs following the Southeastern Peach,  Nectarine and Plum Pest Management Guide. Summer crops and looking good with some powdery mildew showing up in squash. Increased diamondback moth caterpillars in broccoli.”

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Phytotoxicity from insecticide sprayer left running while turning the corner of the row. Photo from Sarah Scott.

Pee Dee

Bruce McLean reports, “Strawberry season has (for-the-most-part) come to an end. Heavy rains for the last two weeks was the primary reason. Excess moisture has damaged blueberries and caused a somewhat early harvest of potatoes. Many fields are too wet to make pesticide applications. Disease, insect, and weed pressure is getting rather heavy in spots. Fertility is a major concern, as well. Much of the pre-plant fertilizer applied early in the season is likely leached out/moved in the soil profile, and fields are too wet to apply fertilizer. Drier conditions are desperately needed to improve field and crop conditions.”

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Heavy blooming and fruit set on Carlos muscadines. Photo from Bruce McLean.

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Heavy persistent rains causing blueberry fruit to split. Photo from Bruce McLean.

Tony Melton reports, “I am thinking about becoming an aquaculture agent to help farmers stock all these ponds from the rain in their fields. I am recommending folks to spray phosphide products to perk-up the crops and help with all the root rot – even if it has to be done with an airplane. Thrips, stink bugs, and false cinch bugs are awful this spring. We have Pythium growing in sweet potato transplant beds and on cucumbers from the heat and rain. Everything from cucumbers to peppers are baring early because of the stress of the wind earlier in the spring. We are adding extra nitrogen to everything because of the leaching rains. Weeds are taking over the world.”

Field Update – 5/26/20

Statewide

Dr. Tony Keinath reports, “Powdery mildew was found late last week on watermelon at the Coastal REC, Charleston. All watermelon growers should look at the photo below to be sure they can identify powdery mildew in the early stages. The spots are pale yellow, and, unlike squash, may not have white powdery growth under the spot on the bottom of the leaf. See Powdery Mildew on Watermelon Land-Grant Press 1019 for spray recommendations (https://lgpress.clemson.edu/publication/powdery-mildew-on-watermelon/).”

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Light yellow spots on watermelon leaf from powdery mildew. Photo from Dr. Tony Keinath.

Coastal

Zack Snipes reports, “I saw a good bit of powdery mildew last week on all cucurbit crops. I have had several questions this spring about injury to watermelon. I think the strong winds, sand, and spraying damaged the crowns of melons. They are growing out of it now but have had some folks concerned. Bacterial wilt is showing up in tomato as temperatures climb and fruit is loading up in the crop. Keep up with scouting for insects and diseases. Overall things look great.”

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Crown injury on watermelon due to high winds and sandblasting. Photo from Zack Snipes.

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Conditions have been perfect for the development of powdery mildew on cucurbit crops. Photo from Zack Snipes.

Rob Last reports, “Watermelons generally look very good with great color and potential with early fruit set occurring.  Fusarium wilt is active at low levels in some places, as to be expected in areas of impaired drainage.  Also, I observed a little hail damage to watermelons and cantaloupe in Bamberg County.

Midlands

Justin Ballew reports, “It’s been raining a lot in the Midlands, but we really needed some rain. I’ve had almost 6.5 inches at my house since last Monday (5/18). This has slowed down strawberry picking and we have a ton of water damaged berries. Botrytis is loving all the moisture. Most fields look like they will keep producing for a few more weeks,  just stay on top of fungicide programs. The moisture and warm temperatures have most other crops growing rapidly and looking good. Keep an eye out for disease.

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These strawberries sitting in water will be damaged and need to be removed from the field before botrytis begins to develop. Photo from Justin Ballew

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Tomatoes are loving the warm weather. Photo from Justin Ballew.

Pee Dee

Tony Melton reports, “Anyone have an ark?  Many fields are flooded. Nutrients are washing away and strawberries are water-soaked.  Some strawberry farmers have stopped picking.  Water-logged soil causing crops to stop growing and we have to rely on airplanes to spray crops.  Weeds are enjoying the rain.”

Bruce McLean reports, “Last week was rainy in most locations, and this week looks like more of the same. Disease pressure is elevated due to excessive moisture. Seeing gummy stem blight showing up in cucumbers and bacterial spot in tomatoes. Thrips pressure had been high going into last week (especially on beans, peas, and cucumbers), and could still be high in the few locations that missed the heavy rains. But everywhere else, the heavy rains likely reduced thrips activity. Strawberries are finishing up. Heavy rains damaged most of the remaining red fruit. Blueberry harvest is starting to increase. Prior to rains, fruit was looking really good. The excess moisture did cause some fruit splitting, but no long term damage to the crop. Haven’t seen much thrips activity in muscadines yet, but now concerned with increased problems with calyptra release, a condition known as stuck cap. It’s a little early to tell, but could reduce yields.

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Thrips damage to southern peas. Photo from Bruce McLean.

Upstate

Kerrie Roach reports, “We are building the ark to send down to Tony in the Pee Dee!  Lots of flooded fields last week (and today) with many places seeing 4-6 inches of rain over 3 days. Strawberry growers halted picking and worked around the rains. Vegetable producers are replanting washed out crops and draining fields.  Peaches and apples continue to be on track for a good season. Localized hail damage is showing up on apples in Mountain Rest from one of the storms a few weeks ago.”

Field Update – 5/18/20

Statewide

Dr. Tony Keinath reports, “With the cooler-than-normal spring weather, two cool-season pathogens also may be active longer than normal. Downy mildew on brassicas, especially kale and collard, mainly affects the lower leaves. Sometimes it will move up onto the larger leaves in the middle of the plant. With a hand lens, you can see white mildew growth in lesions on the bottom of the leaves. In my spring 2020 trial, Presidio, potassium phosphite, and Zampro rotated with potassium phosphite worked well. Organic growers can use Badge X2 copper, which also performed well.

Fusarium oxysporum f. sp. niveum, the soilborne fungus that attacks watermelon, infects roots when soil temperatures are below 82F. At Coastal REC, I am still seeing new plants showing wilt symptoms. Remember that all control measures, and I want to stress all of them, must be applied before or at transplanting. There is nothing that can be done at this stage of crop growth. It is too late to apply fungicides, which will be a waste of money.”

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Tiny dark flecks of downy mildew on the bottom of ‘Blue Dwarf’ kale. Photo from Dr. Tony Keinath.

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Sporulation of downy mildew on the underside of ‘Tiger’ collard. Photo from Dr. Tony Keinath.

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Wilting and yellowing of lower leaves due to Fusarium wilt on watermelon 6 weeks after transplanting. Photo from Dr. Tony Keinath.

Coastal

Zack Snipes reports, “Things are coming along in the Lowcountry.  It has been very windy and I’ve had several farmers tell me that crops are using more water now because of the wind than if it were hot and humid.  Squash, zucchini, cukes, potatoes, and greens are coming off in good volume right now. Tomatoes are just a few weeks away and are in the sizing up stages right now. I have not seen any major pests or diseases as of late.  The conditions are ripe for the development of Powdery Mildew so be on the lookout when scouting watermelon, squash, brassica, and tomato.”

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Tomatoes are looking good and are just a few short weeks away. Photo from Zack Snipes.

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Powdery mildew on the shaded side of a collard leaf. Photo from Zack Snipes.

Midlands

Justin Ballew reports, “It’s dry in the midlands. It’s been great because we haven’t seen much disease lately (especially on strawberries), but we need some rain. The forecast looks like we may get some this week. Strawberries are still yielding fairly well, though we’re starting to see fewer blooms. Fruit size is getting smaller, but taste has still been great. The first few plantings of sweet corn are tasseling now. Brassicas are still growing well, though there is some black rot out there.  Tomatoes, peppers, and cucurbits have been growing fast the last few days also.”

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The earliest plantings of sweet corn are tasseling. Photo from Justin Ballew.

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Black rot symptoms on the margins of cabbage leaves. Photo from Justin Ballew.

Sarah Scott reports, “Peach season is here! Picking several early varieties now and running packing lines. The crop looks good for this season. Bacteriosis started to show up on leaves and fruit in fields. Still picking strawberries. Summer crops like bell pepper and squash are progressing nicely.”

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Phomopsis or twig blight in a peach orchard. Lesions on twigs cause dieback, gumosis and curling at tips. Remove damaged wood and burn. Photo from Sarah Scott.

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Twig dieback from Phomopsis twig blight. Photo from Sarah Scott.

Lalo Toledo reports, “Cool temperatures have slowed down the growth of many vegetables, but most vegetable plants are looking great. Please be aware of possible diseases coming in this week. Wet and hot conditions will be conducive for pests and diseases. Please spray accordingly and scout every two days, if possible.”

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Grasshopper damage on eggplant. Photo from Lalo Toledo.

Pee Dee

Tony Melton reports, “Hail has destroyed at least 10 A squash, 200 A peaches, 30 A strawberries, 8 A blackberries, many acres of field corn, tobacco, rye, and wheat.  Damaged another 35 A strawberries, 300 A peaches.  Thank goodness that the wind has let up for a while and temperatures have risen on tomatoes, peppers, peas, beans, and sweet potatoes.  Thrips have been awful and imidacloprid is only partially controlling them. If labeled use dimethoate, acephate, etc.   More herbicide damage than usual this year because of cool temperatures and wind, even on labeled crops and drift to non-labeled crops has been awful.”

Upstate

Kerrie Roach reports, “With a week of good growing conditions, things are looking great in the Upstate for fruit & vegetable producers. In higher elevations, there were some losses of young tender plants during isolated frost events early last week. With rains expected most of this coming week, things should start to really push for our market vegetable growers. Peaches and apples are on track for a good season.

Field Update – 5/11/20

Coastal

Zack Snipes reports, “We have had some weird weather for May touching 90 one day to in the 40s at night.  Despite the fluctuating temperatures, crops like squash, zucchini, snap beans, and cukes are all coming in and looking pretty good. Melons and tomatoes are looking ok but cooler temperatures and persistent winds with sandblasting is common this spring.  Those wind-stressed and sandblasted plants will be more susceptible to disease so make sure to follow fungicide programs closely.

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Provider green beans are loaded up. Photo from Zack Snipes.

Midlands

Justin Ballew reports, “Last week started out quite warm, which had crops developing quickly. Spring planted brassicas grew fast and Squash seedlings really jumped out of the ground. Diamondback moth caterpillar populations are still high in places and we’re starting to see cabbage loopers as well. Strawberry growers are still reporting good sales. Thankfully, it’s cooled down again (at least for a few days) and that will help strawberry plants develop more blooms before it warms back up. As the weather becomes warm and dry this week, scout closely for spider mites.”

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Great looking broccoli head ready to be harvested. Heads developed very quickly in the warm weather last week. Photo from Justin Ballew.

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Cabbage loopers are showing up in brassicas. Photo from Justin Ballew.

Sarah Scott reports, “We are picking early variety peaches along the Ridge. Strawberries are still being harvested in the area as cooler nighttime temperatures have slowed ripening. Imported cabbageworm and diamondback moth caterpillars can be found in slightly higher numbers on broccoli and cabbage plants. Windy weather has made spraying in the fields and orchards challenging.

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Bacterial canker on a peach tree. Lesions with distinct lines between healthy and diseased wood found under bark on declining trees. Photo from Sarah Scott.

Upstate

Kerrie Roach reports, “Temperatures in the Upstate were in the mid to low 30’s this weekend causing many growers to take precautions. Strawberry growers who had put their row covers away for the season, brought them back out. At this point, the low temperatures do not appear to have caused much damage. The weather is projected to even out this week, and nighttime temperatures are coming up. We are hoping for a great week of growing!

“Murder Hornets” in SC?

From Clemson Apiculture Specialist Ben Powell.

The story of the introduction of the Asian Giant Hornet (AGH) into North America has been circulating for at least six months by various news sources, but the use of the term “murder hornet” in the NY Times article this past weekend created a viral sensation that is now being run by local news media statewide.

The term “murder hornet” was coined to describe the carnage created when they attack honey bee colonies. The appropriate name is the Asian giant hornet (AGH), Vespa mandarinia.  The AGH was first detected in September of 2019 on Vancouver Island near Nanaimo, Canada.  In December, a dead specimen was found in Blaine, Washington on the Canadian border, and credible attacks on honey bee hives were recorded. At present, AGHs have never been found in South Carolina or the eastern US, and experts say there is no cause for concern in SC.

AGHs are the largest hornet in the world. Though they are frequently confused with European hornets (Vespa crabro), AGHs are nearly twice their size. AGH queens are at least 5 cm (2 inches) long and workers are 3.5 to 4 cm, while the European hornet queens are 3 to 3.5 cm long and workers are 1.8 to 2.5 cm. Other distinguishing features include:

  1. Pronounced genae (cheeks, the region of the head between the frontal suture and the back of the head)
  2. Deeply incised clypeus (facial plate above the upper lip)
  3. Mesonotum (back between front wings) is entirely dark
    • European hornet has pair of longitudinal yellow patches on mesonotum
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Comparison of distinguishing features of Asian giant hornets (left) versus the European hornet (right). Image credit: Allan Smith-Pardo, Invasive Hornets, USDA APHIS PPQ, Bugwood.org 
Edited by Ben Powell, Clemson University

The AGH is native to eastern Asia, ranging from India through China to Korea and Japan. Genetic analysis of recovered specimens suggests North American populations may have multiple origins (one from Japan and another from Korea), suggesting two separate introductions.

Adult hornets feed on sweet substances and have a high affinity for honey bee colonies, as they contain both sweet fluids for adult workers and larval insects which they feed to their young. AGHs are about five times larger than a honey bee and easily overcome their defenses. Honey bees might be able to fend off a single hornet by balling around it, but when multiple AGHs attack, they decapitate the defending honey bee workers, leaving behind bee carcasses at the hive entrance and bottom board. After destroying the workers, the hornets then collect the larvae. This destruction of the colony can occur in just a few hours.

AGHs are no more harmful to people than wasps like European hornets, bald-faced hornets, yellow jackets, or paper wasps.  They are no more defensive than other wasps and stings tend to produce similar reactions, including localized pain and swelling with some isolated tissue necrosis. Deaths associated with AGH have mostly been people suffering from anaphylaxis or other underlying health issues.

For more information, see the following resources:

Field Update – 5/4/20

Coastal

Zack Snipes reports, “We have had a very wet spring with some places receiving over 13 inches of rain this month.  Crops look surprisingly good considering the excess rain and cooler nights.  I have seen an increase in worm activity on brassicas, particularly the cabbage looper.  With all the rain, I have seen some hot spots of bacterial spot in tomato.  If you scout from your truck or tractor, you will not find bacterial spot until much later in the growing season.  The disease starts on the bottom leaves of your tomatoes and works its way up throughout the season.  Preventative products such as copper, mancozeb, and plant activator products are the only control measures we have. Get out and scout and look very closely, as the disease is very difficult to see in the beginning stages.”

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Cabbage looper on a cabbage leaf. Photo from Zack Snipes.

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Bacterial spot starts on the bottom leaves and works its way up the plant throughout the season. Photo from Zack Snipes.

Midlands

Justin Ballew reports, “The weather was really nice this past week. We got about an inch of rain early Thursday morning and it has been breezy since, so all the water dried up fast.  The weather conditions have been perfect for grey mold in strawberries and it is showing up in areas where folks are falling behind in sanitation. It looks like there are more blooms on the plants this week, but with temperatures in the 80’s for a few days, that may slow down some.  Thrips are still an issue in places and treatments are going out, so keep scouting. If you need to make an application for thrips, do it early in the morning or late in the day to avoid spraying foraging pollinators. Keep looking for spider mites as well.”

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Rotting berries covered in Botrytis spores can go unnoticed in between plants.  Every time the wind blows, spores from these berries will be dispersed to other areas of the field. Photo from Justin Ballew.

Sarah Scott reports, “Peaches are progressing nicely in the Ridge area. Growers started harvesting early varieties. Some issues of bacterial canker are still becoming more noticeable in later varieties. The first sprays for scale crawlers have been applied and growers are continuing weed and orchard management sprays. Still picking strawberries. Crops for summer harvest are being planted still such as tomatoes and cucurbits. We’ve had some nice rainfall over the past week to keep soil moisture up but we have had high winds that have caused some limb breakage in orchards and stress on young vegetable transplants in the field.”

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Russetting on peach, possibly from earlier thrips damage. Photo from Sarah Scott.

Pee Dee

Tony Melton reports, “Winds are awful and damaging crops (sandblasting, wringing off plants, leaving spots on leaves and stems, causing wounds where disease like damping off can start and enter plants), stunting plants, and causing early flowering in tomatoes and peppers.  Insects are awful, including grasshopper, thrips, diamondback moth, yellow-margined beetle, and false cinch bugs.  Rains and irrigation to keep down sand blowing are causing leaching of nitrogen. In combination with decreased plant growth due to wind, we are adding extra nitrogen to get the plant size needed to get yields.  Hopefully, we can keep the processing tomatoes and peppers in the growth stage a little longer before the fruiting stage really kicks-in and further reduces plant growth.”

Upstate

Kerrie Roach reports, “While some have been hesitant, many Upstate Farmers Markets opened for the season this past weekend. Utilizing revised set-ups, handwashing stations, and promoting social distancing people still came out to support growers. Strawberries in Pickens and Anderson Counties are producing well and growers are selling out quickly. Weather conditions have been great for growing the last few weeks, and many of our market growers will be starting to move into the production stage over the next few weeks.”

 

Field Update – 4/27/20

Late last week, the Clemson Agribusiness team sent out some updated information on the Paycheck Protection Program (PPP) and the Emergency Injury Disaster Loans (EIDL).  Be sure to take a look at that info here.

Coastal

Zack Snipes reports, “We had a few storms last week that brought heavy rains to the Lowcountry totaling 5 inches in some places.  The good news is that wind and sunny days have followed those storms which is helping to dry things out.  Highbush blueberries are in mid-harvest right now and rabbiteye varieties are sizing up and may be somewhat early this year. Our strawberry crop has been disappointing this year in terms of yield.  I am seeing a ton of thrips damage in strawberry.  The threshold used for thrips is 10 per blossom.  More thrips information from NC State.  Tomato and watermelon growers need to be scouting for thrips, as problems will develop later on from infestations we are having now.  I found the first cucumber beetles (striped and spotted) on crops this spring.  We had terrible infestations last year on cucumbers and melons that made fruit unmarketable.  If you find these on your farm you need to develop a plan to manage them (first generation) right now.”

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Severe Thrips damage causes unmarketable fruit. Photo from Zack Snipes.

Midlands

Justin Ballew reports, “We had really nice weather last week and crops are growing very well. Strawberry harvest volumes are still good, but it appears bloom is slowing down in some fields.  Thrips pressure has been high recently and we’re seeing damage on some berries as a result.  If thrips are present, they can be found in the flowers or under the cap leaves of developing berries. If you’re seeing lots of damage, an application of Radiant may be needed. Brassicas are growing quickly right now. We’re still seeing high pressure of diamondback moth caterpillars.  Be sure to rotate insecticide MOA’s when treating for DBM.  If you suspect a population of DBM has developed resistance to one or more insecticides, let us know and we can arrange to test that population.”

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Thrips damage is characterized by a bronze color and cracks in the skin of the berry. Photo from Justin Ballew

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A young broccoli head, about an inch and a half wide, beginning to form. Photo from Justin Ballew

Pee Dee

Bruce McLean reports, “Strawberries, strawberries! Strawberries are coming off very well, right now. Quality is for-the-most-part very good, although last week’s showers did cause some water damaged fruit in some locations. Blueberry harvest should begin later this week. Volumes will be very light for the first week or so but should pick up soon. Muscadines are looking good, so far. Carlos variety is just beginning to bloom. Vegetables are still being planted heavily. Potatoes and greens are looking very good.”

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Pandorus Sphinx Moth hanging out in the muscadine vineyard at Pee Dee REC. Photo from Bruce McLean.

Tony Melton reports, “Late peach varieties have a short crop, early ones are ok.  Strawberry glut is over now producing a normal crop of smaller fruit.  Early large crop with big fruit was a large strain on the plants.  Thank goodness for these cool temperatures allowing flowers to set which should give us a good set into June.  Beans, cucumbers, and peas are slow due to these cool temperatures and wind.  Some having damping-off problems and applying Quadris or potassium phosphide now.  Mowing tops of sweet potatoes in the beds now and will be planting in a week or so.  Yellow margined beetle on brassicas getting worse in parts of the Pee Dee – look for the ugly small larvae eating leaves – easy to see.”

Upstate

Andy Rollins reports, “We are finding San Jose scale on peach in the upstate.  Crawling stage is out now and sprays are recommended for this pest.  It can when build up and completely kill a block of peach trees.  It is worse on late-season varieties.  Movento, Esteem, and Centaur are all labeled on this crop for that pest.  Make sure to remove completely dead limbs before spraying, if possible, and make sure you get extremely good coverage.  200 gallons of total spray solution is recommended to achieve that goal.”

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San Jose scale on a dead peach limb. Photo from Andy Rollins.

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Be sure to remove dead limbs prior to spraying for San Jose scale.  Photo from Andy Rollins.

 

Update to Small Business Administration COVID-19 Related Loans

From the Clemson Extension Agribusiness Team.

The Small Business Administration (SBA) has been administering two particular pots of money that businesses have been able to access during the COVID-19 pandemic. These pots of money were first funded through the Coronavirus Aid, Relief, and Economic Security Act (CARES) and are called the Paycheck Protection Program (PPP) and Emergency Injury Disaster Loan (EIDL).

Originally with the exception of a small carve-out, most of agriculture was not eligible for the EIDL but as long as they met specific criteria they were able to access the PPP. During this time, additional rules and guidance had been released and updated multiple times which has provided additional information as well as confusion and created more questions than may have been answered. Then the money ran out. Over the past week, Congress has been working on an additional appropriation for these two funds through the Paycheck Protection Program and Health Care Enhancement Act (PPPHCEA). On Tuesday, April 21, 2020, the U.S. Senate passed the amendment and bill and by April 22, 2020, it was sent to the U.S. House. The U.S. House passed the bill on Thursday, April 23, 2020, and sent it on for the President’s signature. The President is expected to sign it on Friday, April 24, 2020.

The Paycheck Protection Program and Health Care Enhancement Act appropriated additional funds as follows:

  •  $310 billion to the Paycheck Protection Program:
    • As part of the $310 billion, there is a carve-out that created a set-aside for $30 billion of the funds to go directly through “insured depository institutions, credit unions, and community financial institutions” for “community financial institutions, small insured depository institutions, and credit unions”. This means it includes community development financial institutions, and credit unions Institutions that have consolidated assets of less than $10 billion will have the potential to access and lend the $30 billion that has been appropriated for that group of financial institutions.
    • $280 billion of the $310 billion that was appropriated can be accessed through institutions that can service SBA loans and programs as was done through the Coronavirus Aid, Relief, and Economic Security Act (CARES).
  • $10 billion to the Emergency Injury Disaster Loan:
    o Producers of agricultural enterprises are specifically stated as eligible for EIDL if they meet the definition of small business.
  • The bill also provides funds to be used for health and human services purposes:
    • $75 billion to be used by eligible healthcare providers for healthcare-related expenses or lost revenues due to COVID-19.
    • $25 billion to prevent, prepare for and respond to COVID-19. This allows for research and development, validation, manufacturing, purchasing, and administering of COVID-19 testing.

If you have an interest in being able to access any funds to assist your farm or business that has been affected due to COVID-19 related reasons we recommend you check with your local lending institutions or the Small Business Administration (SBA) NOW! It is expected that the funding that has been appropriated will not last very long.

SBA Link to download pdf of Participating Lenders for PPP:
SBA Link to apply for EIDL

For further information and links about the loans and other COVID-19 related issues please visit the Clemson Extension Agribusiness Team COVID-19 Resources website.

Further information on general agricultural business-related information and farm management can be found at the Clemson Extension Agribusiness Team’s webpage.

Field Update – 4/20/20

Coastal

Zack Snipes reports, “We had severe storms roll through the Lowcountry at the beginning of last week.  Fortunately, we had very little damage to most of our crops.  We had some damage to older squash and zucchini and some damage to untied tomatoes.  For the most part, we escaped with little to moderate damage and should still make some good crops. Strawberries are coming in strong but it seems like this could be our last push of the season.  I do not see many blooms coming on and our overall plant size and number of crowns per plant seem low for this time of year.

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Ants and mole crickets have become more of a problem for produce growers in the past few years. Photo from Zack Snipes.

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Burn on leaf margins caused by overapplication of boron. Photo from Zack Snipes.

Midlands

Justin Ballew reports, “We didn’t see any damage from the storms last Monday morning other than some water damaged strawberries. We’re sure to have more damaged berries once the rain clears out today. Be sure to carry damaged and rotting berries out of the fields so they won’t become a source of inoculum for Botrytis and anthracnose. Growers selling locally are still seeing good demand for their produce. To try to keep everyone safe, some strawberry growers are opting to sell only pre-pick berries. Brassicas are growing rapidly and looking great, though diamondback moth caterpillar pressure has become pretty high. Be sure to rotate modes of action when selecting DBM insecticides. Everything else (tomatoes, peppers, sweet corn, squash) is growing well also.

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Water damaged strawberries. Photo from Justin Ballew.

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The first plantings of tomatoes are growing really well.  Photo from Justin Ballew.

Sarah Scott reports, “Peach trees continue to be thinned. This week we will likely begin to see scale crawlers present and should take action with a spray of Esteem. Bacterial canker has been noted across the state this year as seasonal conditions warranted a good year for inoculation.  Peach fruit is progressing nicely with some of the earliest varieties potentially beginning to ripe in just a few weeks.”

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Peaches that have been thinned with fruit distanced about 6 inches apart. Photo from Sarah Scott.

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Early variety peach progressing nicely in Edgefield County. Photo from Sarah Scott.

Pee Dee

Bruce McLean reports, “Planting of vegetables is wide open, right now. Cucurbits (cucumbers, squash, melons), beans and peas, sweet corn, tomatoes, eggplant, and peppers are all going in. Greens are looking good. Potatoes are coming along nicely, despite having to be planted late. Starting to see Colorado potato beetles in potatoes. Frequent scouting and timely insecticide applications are key to their control. Strawberries yields are really starting to pick up. A lot of nice-sized, sweet strawberries are available now. Blueberry fields are starting to get that tinge of blue on the earliest berries. We should start seeing some fruit being harvested in the next few days.

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Colorado potato beetle on a potato leaf. Photo from Bruce McLean.

Tony Melton reports, “It was getting dry, thank goodness for the rain.  Most of our butterbeans and peas are grown with irrigation.  Most of our first crop cucumbers are starting to hit the rapid growth stage – get out and sharpen the plows.  Greens are loving this weather.  Watch out for yellow margined beetle- you will most likely see the brown ugly small grubs – they like sandier soils.

Upstate

Kerrie Roach reports, “With beautiful skies over the last week since the outbreak of tornadoes across the state, growers have been able to get back into the fields. Last night and this morning’s heavy rains caused some minor runoff and ponding, but nothing we haven’t seen before. A few scattered nights/mornings with cold temperatures do not seem to have caused any significant damage to the peach or apple crops. The biggest news in the Upstate has been cleanup… cleanup of the Seneca area and further up near Pumpkintown. So far, there has been a very limited reported effect from the tornados on the fruit & vegetable growers. We’ve had many livestock producers with downed fences and shelter roof damages, but nothing too severe. Residential areas were the hardest hit, and the community has really shown out in its response.

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EF3 tornado damage from Seneca, SC. Photo from Kerrie Roach.

Andy Rollins reports, “This is damage seen on multiple farms is believed to have been caused by self-inflicted miticide application with a surfactant, or possibly damaged from the sun. What allowed us to learn this is that almost all of the damage is located on the top side of the fruit but when flipped over the portion of the shaded berries remained undamaged.  Please be careful with all fungicide/pesticide applications and make sure you are following all of them.  If the label doesn’t call for a surfactant to be used…..please do NOT use one.

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Damage possibly from using a surfactant with a miticide or from the sun. Photo from Andy Rollins.