
LATEST POSTS
-

Weekly Field Update – 9/15/25
Mild weather continues around the state as strawberry growers prep fields for planting next month. Two spotted cotton leafhoppers are being found across the state. Disease has been plentiful on cucurbit crops. See details below. Keep an eye on the Upcoming Events tab periodically so you don’t miss any of our winter/spring meetings. Also, check
-

September Grower Spotlight – Jebali Farms
Where is Rob visiting this week? For this month’s grower spotlight, Rob is visiting Jebali Farms. Jebali Farms is nestled on 3 acres of land in the town of Lexington. The farm was started in 2013 by Azmi Jebali with the purpose of supplying his restaurant in Lexington, The Mediterranean Café, with fresh seasonal produce.
-

Weekly Field Update – 9/8/25
The weather has dried up enough to allow growers to prep fields for more fall planting. Strawberry fields are being bedded and fumigated. Muscadines are being harvested now and look great. See details below. Keep an eye on the Upcoming Events tab periodically so you don’t miss any of our winter/spring meetings. Also, check out
-

Question of the Week – Creeping Cucumber
What vine has covered the ground and is crawling up this tree? This vine is creeping cucumber (Melothria pendula). It’s in the cucurbit family, most closely related to cucumbers and melons, and native to the southeastern US and Mexico. The green, unripe fruit is generally considered safe to eat and tastes like a strong cucumber. However, the
-

Weekly Field Update – 9/2/25
Cooler weather this past week has given us a preview of Fall. Though the moisture has dried up, we are still seeing elevated levels of disease. Spider mite and caterpillar populations are climbing in places also. See details below. Keep an eye on the Upcoming Events tab periodically so you don’t miss any of our
-

Question of the Week – Corn Smut
What is Zack cooking this week? Corn smut (Ustilago maydis) is quite the unattractive name for a very delicious fungus. In my opinion, a more fitting and fancier name is given to the delicacy in Hispanic cultures—huitlacoche or Mexican truffle. The fungus overwinters in the soil and infects corn ears via the silk. The fungus then