Coastal Region
Zack Snipes reports, “A few rain showers and some cooler temperatures have really helped out our fall crops. Collards, kale, and broccoli have really perked up this week and some early stuff could possibly be cut this week. Our worm pressure has not been terrible this year but that does not mean you can take a week off of scouting. Strawberries have gone in throughout the Lowcountry and are looking great after some cooler temperatures and rain. If you have not put up your deer fencing for strawberries, get it out ASAP. Each plant can be worth around $3, so one night of feeding can really cut into your bottom line.”
Midlands
Justin Ballew reports, “We got some much needed rain this past week thanks in part to Tropical Storm Nestor. This has our fall brassicas growing fast and looking great. We’re still seeing some whiteflies in brassicas, but the caterpillar numbers are a little lower for the time being. Lots of strawberries were planted last week and they are developing well so far. The rain and cooler weather has really been helpful in getting them established. Strawberry planting will finish up this week for the folks planting larger acreages.”
Sarah Scott reports, “Cooler temperatures and much needed rain are giving a boost to fall crops including collards, cabbage and broccoli. Bell peppers, tomatoes, squash, broccoli, sweet potatoes are still being harvested as well as hemp. Strawberry plants have been going in over the past couple of weeks.
Pee Dee Region
Bruce McLean reports, “The recent rain from the remnants of Tropical Storm Nestor helped to improve dry soil conditions in the Pee Dee. This beneficial moisture should help the remaining cucurbit crops (yellow squash, zucchini, and cucumbers) and the okra crop through the final few weeks of the season. Planting of brassicas (collards, cabbage, kale, broccoli, etc.) and spinach are finished. Strawberry planting should be finished in the next week. Worm damage on brassicas has been light, but aphids have been plentiful in isolated locations. Be sure to scout your fall crops regularly.”
Tony Melton reports, “Still in the middle of harvesting processing sweet potatoes – not enough rain to size them up earlier, now having to wait for soil to dry and more rain is coming. Bacterial disease on turnips bad this year (maybe because of the heat), losing about 1/3 of yield because we’re having to harvest early. Also, reduced stand on greens from the beginning because of the excessive heat at planting. Also, bacterial soft rot is bad in the heat where irrigation and harvest equipment has spread through the fields. A lot of moths (Hawaiian webworm) flying in fields. We’re spraying once, which is more than usual (with Coragen and similar products) to keep larvae out of greens. Last of the pickling cucumbers are being harvested this week.”
Upstate
Mark Arena reports early harvest of pecans may begin soon. “Here are some tips for pecan management for the month of October. Prepare for harvest by mowing the orchard floor and keep it free of limbs and other debris. Maintain adequate soil moisture. Treat all “mouse ear” nickel deficiency noticed. Lime, zinc, phosphorus and magnesium can be applied if deficient. Scout and treat aphids, mites and pecan weevils as necessary. Apply preventative fungicides as scheduled and be aware of pre-harvest intervals for all chemicals applied.”
The South Carolina Grower 