Tag: pepper
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Question of the Week – TSWV
This week, the question was: What is going on with this pepper leaf? This pepper leaf is showing symptoms of a virus, likely tomato spotted wilt virus (TSWV). TSWV is an important virus of tomato, pepper, eggplant, peanuts, tobacco, etc. that causes significant yield loss to infected plants. Numerous ornamental and weed species are also…
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Managing Southern Blight on Tomato and Pepper After Detection
From Clemson Plant Pathologist Tony Keinath. As reported in the June 6 edition of SC Grower, southern blight is showing up in crops of tomato and pepper. At this late date in the growing season, the best fungicide option for conventional growers is Priaxor, two applications made 2 weeks apart at a cost of $34…
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Managing Phytophthora Blight on Pepper
From Clemson Plant Pathologist Tony Keinath and Extension Agent Andy Rollins. After 3.28 inches of rain in the Upstate from May 23 to 26, symptoms of Phytophthora blight showed up in one or more fields of pepper and tomato after June 1. The heavy downpour and the volume of rain saturated the soil, providing the…
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Not Planting to Manage Phytophthora Blight by Reducing Disease Risk
From Clemson Plant Pathologist Anthony Keinath and Clemson Agricultural Economist Felipe Silva. After an absence of several years, Phytophthora blight reappeared in South Carolina in July 2021 on three farms. As expected, the outbreaks were on two of the three most susceptible vegetable crops: 2 cases on pepper and 1 case on pumpkin. (Summer squash…
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Weekly Update – 9/14/20
Coastal Zack Snipes reports, “The talk of the Lowcountry this week is transplant die off. We see lots and lots of transplant die off and the culprits are usually mole crickets, ants, or cutworms. Tunneling near the base of the plant is very common when mole crickets are present. Dr. Ayanava Majumdar from Auburn University…
The South Carolina Grower 